STARTER ANTIPASTI
£4.00
Pane
Home-made selection of bread served with extra virgin olive oil and aged balsamic vinegar (v/ve)
£4.00
£4.00
Green Olives (v/ve)
£4.00
£7.00
Pane & Olives (v/ve)
£7.00
£9.50
Parmigiana
Oven-baked aubergine layers with tomato sauce, mozzarella cheese & fresh basil(v)
£9.50
£11.00
Taglieri
Selection of Italian charcuterie served with homemade focaccia & sundried tomatoes (20GBP to share)
£11.00
£9.50
Arancino
Sicilian arancino with beef & peas served with salami and saffron mayo
£9.50
£13.50
Carpaccio di Manzo
Hand-sliced beef sirloin carpaccio with truffle mayo, rocket & parmesan
£13.50
£12.50
Burrata
Italian cheese with friarielli (turnip top) & spicy salami
£12.50
£7.50
Zuppa
Soup of the day served with toasted bread (v/ve)
£7.50
£9.50
Cozze
Sauteed mussels with white wine, garlic and black pepper served with toasted bread
£9.50
£9.5
Calamari fritti
Deep fried calamari served with home-made caper & lemon mayo
£9.5
PRIMI PIATTI PASTA E RISOTTO
£18.50
Linguine
Linguine pasta served with squid, mussels, prawns, cherry tomatoes, chilli, garlic & white wine sauce
£18.50
£16.50
Penne Norma
Penne pasta served with aubergines, sundried tomatoes & shredded burrata cheese (v)
£16.50
£16.50
Spaghetti
Carbonara served with guanciale, egg yolk, parmesan, pecorino cheese & black pepper
£16.50
£17.50
Risotto
Served with porcini mushrooms, truffle, butter & parmesan (v, with ve on request)
£17.50
£17.50
Tagliatelle
Egg pasta served with authentic Bolognese ragu`& parmesan
£17.50
£17.50
Ravioli
Cod filled home-made ravioli servd with puttanesca sauce (olives, anchovies, capers)
£17.50
£15.50
Penne
Served with arrabiatta sauce - tomatoes, garlic, chilli & fresh parsley (ve)
£15.50
SECONDI - MAIN COURSE
£25.50
Agnello
Grilled lamb chops, served with roast potatoes, roast peppers & lamb jus
£25.50
£21.00
Fegato
Pan fried calves liver served with pancetta, caramelised red onion & mashed potatoes
£21.00
£22.50
Branzino
Fillet of seabass sautéed with new potatoes, olives, capers, cherry tomatoes, chilli, garlic & white wine
£22.50
£19.50
Pollo
Bread-crumbed chicken breast served with parmesan & truffle mayo, fresh rocket & skinny fries
£19.50
£24.50
Caciucco
Italian-style fish stew with (squid, mussels, prawns, seabass) served with toasted bread, garlic and chilli
£24.50
£32.50
Bistecca di Manzo
29-day aged rib-eye served with rocket, sundried tomatoes, parmesan shavings & french fries
£32.50
£12.50
Barbabietola salad
mixed leaves salad, beetroot, grilled vegetables, goat cheese, hone & balsamic dressing (v)
£12.50
£14.00
Gamberoni salad
Grilled king prawns with courgette, rocket salad, olives & lemon dressing
£14.00
SIDE DISHES - CONTORI
£2.50
Extra sauces on the side
Mushroom, Home-made veal jus, Peppercorn sauce
£2.50
£4.50
Rocket & parmesan
Drizzled with balsamic vinegar (v)
£4.50
£4.50
Skinny fries
Home-cooked fries (v)
£4.50
£4.50
Patate aglio e Rosmarino
Roast new potatoes with garlic and rosemary (v)
£4.50
£5.00
Spinaci al Burro
Butter and garlic sautéed spinach (v)
£5.00
£4.50
Tomato & red onion salad
with olive oil & balsamic (v)
£4.50
£4.50
Tenderstem Broccoli
served with garlic & chilli (v)
£4.50
DOLCI - DESSERTS
£7.50
Tiramisu
Classic Italian dessert with espresso-soaked ladyfingers, creamy mascarpone & cocoa powder (v)
£7.50
£8.00
Baba Napolitano
Neapolitan baba soaked in rum syrup, served with whipped cream & Nutella (v)
£8.00
£7.50
Pannacotta
Panna cotta served with forest fruit compote (v)
£7.50
£8.00
Fondente
Chocolate fondant with cherry compote and cherry ice cream (v)
£8.00
£11.00
Tagliere di Formaggi
Selection of Italian cheeses served with fig compote and crackers (v) (20GBP to share)
£11.00
£5.50
Selezioni di Gelati
Two scoops of ice cream: chocolate, vanilla, raspberry, blueberry (ve), pistachio, cherry
£5.50
TO START
£5.50
Garlic bread tomato & mozzarella
£5.50
£7.5
Bruschetta
Grilled bred with marinated fresh tomato & basil pesto
£7.5
SALAD
£12.50
Barbabietola salad
mixed leaves salad, beetroot, grilled vegetables, goat cheese, hone & balsamic dressing (v)
£12.50
£15.50
Pollo
Grilled chicken breast served with roman lettuce seasoned with ceaser dressing, parmesan shaving, croutons
£15.50
£14.00
Gamberoni salad
Grilled king prawns with courgette, rocket salad, olives & lemon dressing
£14.00
PANINI
£10.5
Panino Vegetariano
Marinated grilled vegetables, goat cheese and basil pesto served with chips & salad (v)
£10.5
£11.50
Crudo panini
Parma ham, fresh tomatoes, Asiago cheese & basil pesto served with chips & salad
£11.50
£11.50
Salame panini
Salame, grilled aubergines, truffle mayo, caciocavallo cheese served with chips & salad
£11.50
£8.90
Tri colore panini
Tomatoes, avocado, mozzarella cheese served with chips & salad
£8.90
£11.50
Mortadella panini
Mortadella, fresh tomatoes, olives, caciocavallo cheese served with chips & salad
£11.50
ITALIAN OMELETTE
£8.50
Omelette
Three eggs plain omelette, served with chips & salad
£8.50
£11.50
Omelette piccante
with nduja salami, sundried tomato, goat cheese served with chips & salad
£11.50
£11.50
Omelette vegetariana
with spinach and goat cheese served with chips & salad
£11.50
CHRISTMAS SET MENU
Christmas set menu – available throughout December - 39GBP for 3 courses / 32GBP for 2 courses (pre-bookings only)
STARTER ANTIPASTI
Brie Fritto
Deep-fried brie cheese served with cranberry compote (v)
Cozze alla marinara
Sautéed fresh mussels served with tomato sauce, garlic and fresh parsley
Antipasto
Selection of finest charcuterie from Italy served with focaccia bread
Burrata
Burrata cheese served with grilled vegetables and basil pesto (v)
SECONDI - MAIN COURSE
Seafood Linguine
Linguine pasta with prawns, squid and mussels, cherry tomatoes, chilli, garlic and white wine sauce
Risotto allo zafferano
Traditional saffron risotto from Milan served with roast marrow bones
Arrosto di tacchino
Turkey breast and sausage meat stuffing, served with roast potatoes, carrots, sprouts, peas, cauliflower cheese and Porto wine sauce
Salmone
Pan-fried salmon served with new potatoes, tender stemmed broccoli and orange dressing
Gnocchi alla sorrentina
Potato dumplings baked with tomato sauce and mozzarella cheese (v)
DOLCI - DESSERTS
Tiramisu
Home-made tiramisu served with savoiardi biscuit soaked in coffee and amaretto liquor (v)
Panettone
Traditional sponge cake from Italy served with vanilla ice cream and forest fruits (v)
Formaggi
Selection of Italian cheeses served with fig compote and crackers (v)